Sesame Stir-Fry

Yields: 4 Servings Difficulty: Easy Prep Time: 10 Mins Cook Time: 20 Mins Total Time: 30 Mins

A healthy stir-fry with a savory sesame sauce.  Credit: Pinch of Yum

Ingredients

0/12 Ingredients
Adjust Servings
    For the sauce
  • For the stir-fry

Instructions

0/6 Instructions
  • Bring a large pot of water to boil for pasta. Cook according to package directions.
  • In a small bowl, combine all ingredients for sesame sauce, stir to combine.
  • Add sesame oil to a large saute pan on medium or turn your Instant Pot to saute setting. Once oil is hot, add chopped carrots and asparagus. Let for about 5 minutes, then add the frozen broccoli and edamame. Let cook until heated through, about 3 – 5 minutes.
  • While veggies are sauteing, add noodles to the boiling water and let cook, or begin spiralizing zoodles and add to the vegetable mixture or boiling water for about 3 min, just until they begin to soften.
  • Drain pasta and dish up the desired amount onto a plate and toss with a few tablespoons of the sesame sauce.
  • Add veggie mixture and toss with the desired amount of sesame sauce. Serve and enjoy!

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